Chilly Powder

Chili peppers, from Nahuatl chīlli, are varieties of the berry-fruit of plants from the genus Capsicum, which are members of the nightshade family Solanaceae, cultivated for their pungency. Chili peppers are widely used in many cuisines as a spice to add “heat” to dishes.

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Additional information

Weight 1 kg
Calories

40

Total Fat

0.4 g

Saturated Fat

0 g

Cholesterol

0 mg

Sodium

9 mg

Potassium

322 mg

Total Carbohydrate

9 g

Protein

1.9 g